
Director of Food & Nutrition Services: Mary Ann Charette 652-9286
Middle School Production Kitchen 652-1285 ext. 6837
Newaygo High School 652-1646 ext. 8552
Velma Matson Upper Elementary 652-2100 ext. 8420
Vera Wilsie Elementary 652-6371 ext. 8492
Free and Reduced priced meals and application process
To apply for free/reduced priced meals is a relatively simple and confidential process. NPSFS uses the family application, so parents need only fill one form out for the whole family. These applications are available in each school building and can also be sent home on request. Applications when turned in are entered into our system for determination of benefits in the district food service office only, located in the Middle School. Once an application is turned into the school please allow 2 to 3 days to process and receive a response. It is the parent's responsibility to proved money for meals, or meals from home while the application is being processed. Any charges that may occur during this time are the responsibility of the parents to pay in full. Please read the directions carefully and fill out the form entirely and correctly to ensure a timely response. Forms that are not filled out correctly will be sent back to the household to finish or make corrections, which prolongs the process. Once a determination is made a notification will be sent home with one of the students listed on the application. If you have questions or need assistance with the application process please call John R. Rosenberg at 652-9286. Faxed applications will not be accepted.
Meal purchases, deposits, prices, bonus meals, and charging policies.
It is highly recommended that when depositing money into your student's account that you send a check or money order whenever possible. If a check or money order is lost it is easier to trace than if you send cash, as we can check to see if the check or money order has been cashed and proceed accordingly to find out if we actually received your deposit. BONUS MEALS are meals added to an individual student's account for individual deposits that meet certain criteria. Bonus meals may be used at any time at no charge to the individual account. Students who pay full price for meals will receive one bonus meal for every individual deposit of $50.00 or more. Students who receive reduced priced meals will receive one bonus meal for every individual deposit of $20.00 or more.
Head cook: Florence Allan
Lead person: Carla Powell
Lead Person: Dawn Kerr
Lead Person: Deb Hole
Pricing and procedures for:
Menu
Velma Matson and Vera Wilsie Elemetary Schools
VM-VW Menu
Newaygo High School and Middle Schools
HS-MS Menu